Food service areas are some of the most pest-vulnerable areas in a school because they offer pests food, water, and shelter. Clean and well-maintained food service areas are essential for the health and well-being of all people who eat and work in the area. Food service staff play an important role in the overall success of a school's IPM program. Learn how to "think pests" in your day to day work!
| Module 1 | Food Service Lesson 1 | |
|---|---|---|
| Unit 1 | Food Service Video 1 | |
| Unit 2 | Food Service Quiz 1 | |
| Module 2 | Food Service Lesson 2 | |
| Unit 1 | Food Service Video 2 | |
| Unit 2 | Food Service Quiz 2 | |
| Module 3 | Food Service Feedback | |
| Unit 1 | Food Service Feedback |